K A S H R U T . C O M©

The Premier Kosher Information Source on the Internet


HOME | ALERTS | CONSUMER | COMMERCIAL | PASSOVER | TRAVEL | ZEMANIM | LINKS | ARTICLES | RECIPES | HUMOR | E-MAIL LIST
x
Kashrut.com uses cookies. By using kashrut.com, you consent to the practices described in our Privacy Policy. That's Fine.

Potatoes and Onions Baked in Broth

ingredients
6 medium potatoes peeled and sliced into 1/2 in slices
2 cups chopped onions
1 and 1/2 cup vegetable broth
1 tsp oil
salt and pepper to taste

directions
9 x 13 inch babing pan
place all ingediants in pan and cover
bake 350*F for 1 hour
serves six
 
 

 


Comments to webmaster@kashrut.com 
© Copyright 2024 Scharf Associates
Phone: (781)784-6890 
E-mail: ajms@kashrut.com
URL: "http://www.kashrut.com/"
 
Arlene J. Mathes-Scharf  
Food Scientist - Kosher Food Specialist
 
Scharf Associates
P.O. Box 50
Sharon, MA 02067